Short program of BioMarine Business Convention
The short program of BioMarine 2018
MONDAY 1 OCT. 2018
*BioMarine side event: CIIMAR «BLUEandGREEN Legacy Conference», Porto
TUESDAY 2 OCT. 2018
9:30 – 12:30: Private & Public partnerships : the global co-op association. Invitation Only
14:00 – 14:30: Press Conference – MyBlueCity’s Agora
14:30 – 15:30: Inauguration of MyBlueCity
15:30 – 16:30: BioMarine Opening Session
16:30 – 16:55: BioMarine Blue Challenges
17:00 – 18:00: Blue Regions: how to design an attractive sustainable blue vision? SPONSOR: SPEGC
19:30 – 21:00: Welcome Reception, Cidadela de Cascais in presence of H.E. President Marcelo Rebelo de Sousa
(BioMarine delegates and VIP guests only)
21:00 : Canadian Embassy Reception ( invitation only) . Venue: Casa de Santa Maria in Cascais (300m from Cidadela)
WEDNESDAY 3 Oct. 2018
8:00 – 9:00 BioMarine Registrations
9:00 AM – 12:00 PM: Innovation Workshop – BioMarine Room D SPONSOR: A4F
Blue Biotech : Consortium of SMEs to develop new biodegradable bioplastic .
9:00 AM – 10:00 AM: Workshop – BioMarine Room A SPONSOR: BUGGYPOWER
Can we catalyze a shift toward algae protein in human diets ?
9:00 AM – 10:00 AM: Pitchings – MyBlueCity Agora
10:00 AM – 10:30 AM: Coffee break SPONSOR NUTRALLY
10:30 AM – 11:30 AM: Workshop – BioMarine Room A SPONSOR PURE BEAUTY CONCEPTS
Cosmetic Brands: Give your brand a Makeover?
10:30 AM – 11:30 AM: Pitchings – MyBlueCity Agora
11:30 AM – 12:00 PM: debate on Blue Innovation – MyBlueCity Agora
12:00 PM – 2:00 PM: BioMarine delegates’ networking lunch - Terrace
2:00 AM – 5:00 PM: Innovation Workshop – BioMarine Room D SPONSOR OLMIX GROUP
How to adapt the food matrix to unleash the potential of algae and marine ingredients ?
2:00 PM – 3:00 PM: Workshop – BioMarine Room A SPONSOR SEVENTURE
Blue investment : ready to flow ?
2:30 PM – 3:00 PM: Pitchings – MyBlueCity Agora
3:00 PM – 3:30 PM: Coffee break SPONSOR NUTRALLY
3:00 PM – 3:30 PM: Debate on blue Education – MyBlueCity Agora
3:30 PM – 4:30 PM: Workshop – BioMarine Room A SPONSOR SEPPIC
Blue Innovation: impact of new technologies on the sustainable development of cosmetics
4:30 PM – 5:00 PM: Debate on biomaterials – MyBlueCity Agora
5:00 PM – 6:00 PM: Micro Algae Public Debate – MyBlueCity Agora SPONSOR BUGGYPOWER
8:00 PM – 10:30 PM: City of Cascais Reception- Hotel Palacio Estoril (BioMarine Delegates)
THURSDAY 4 Oct. 2018
9:00 AM – 12:00 AM: Workshop – BioMarine Room D SPONSOR CIIMAR
BLUEandGREEN – how can we innovate in green in the development of a blue economy?
9:30 AM – 10:30 AM: Workshop – BioMarine Room A SPONSOR OLMIX GROUP
New trends: is seaweed the Holy Grail for consumer nutritional messaging?
9:30 AM – 10:30 AM: Workshop – BioMarine Room B SPONSOR AMORIM
Innovation: the future of blue biomaterials
10:00 AM – 10:30 AM: Pitchings – MyBlueCity Agora
10:30 AM – 11:00 AM: Coffee break SPONSOR NUTRALLY
10:30 AM – 11:00 AM: Interview
11:00 AM – 12:00 AM: Workshop – BioMarine Room A SPONSOR ALLMICROALGAE
Nutraceutical Edge: the growing role of marine ingredients & biomolecules
11:00 AM – 12:00 PM : Workshop – BioMarine Room B SPONSOR BLUE BIO VALUE
How to design an attractive Blue Accelerator program?
11:00 AM – 11:30 AM: Pitchings – MyBlueCity Agora
11:30 AM – 12:00 PM: Debate on Cosmetics ingredients – MyBlueCity Agora
12:30PM – 2:00 PM: BioMarine delegates’ networking lunch - Terrace
2:00PM – 3:00 PM: Workshop – BioMarine Room A SPONSOR NOFIMA
Food innovation: how to unleash the potential of novel food ?
2:00 PM – 3:00 PM: Workshop – BioMarine Room B SPONSOR JELLAGEN
Pharma trends: Next generation biomaterials for cell culture and tissue engineering application.
3:00 PM – 3:30 PM: Coffee break
3:30 PM – 4:30 PM: Workshop – BioMarine Room A SPONSOR BIOMIMETX
Focus on Biofilms for antifouling in aquaculture, shipping, and offshore.
3:30 PM – 4:00 PM: Presentation Conclusions Valormar Workshop – BioMarine Room B
4:00 PM – 4:30 PM: Presentation Conclusions International Co-op Workshop – BioMarine Room B
4:30 PM – 5:30 PM: Docapesca «Taste of Portugal» - MyBlueCity Agora
Welcome Words from Teresa Coelho, President of Docapesca